Food is sacred: how farmers help the hungry – Episode 70

Food is sacred: how farmers help the hungry – Episode 70

What happens when the market for farm products disappears and there are hungry people in the community?  In Utah it led to farmers delivering food to Navajo families, including lamb – a sacred food.  Ron Gibson shares the heartwarming story the remarkable effort to inspire all Utah families to connect, succeed, and grow through the Miracle of Agriculture Foundation during COVID-19.

Read More

Are you one emergency away from food insecurity? Episode 69

“Many people are one emergency away from food insecurity,” says First Lady of Wyoming Jennie Gordon.  She has made fighting hunger in Wyoming her mission. In this installment of our November Hunger Series, we discuss how Wyoming is banning the “sandwich of shame” from school lunches and responding to food needs that tripled during COVID-19.

Read More

Compassion is key to solving hunger: Episode 68

“Food elitist ideas are a problem, not a solution for hunger.” We continue our focus on hunger and food insecurity with a poignant conversation about compassion with Clancy Harrison of The Food Dignity Project. Clancy is a self-professed “recovering food snob” and shares stories of how her group is fighting the stigma and shame of food insecurity by serving PEOPLE first. 

Read More

How do you listen to hunger? Episode 67

Our November hunger series kicks off with one of our favorite guests, anti-hunger advocate Diane Sullivan. She shares how COVID-19 has impacted people who are experiencing food insecurity. For example, did you know people who use SNAP benefits aren’t able to use grocery delivery services that have been essential to many who are at high risk?

Read More

Growing cranberries and sustainability: Episode 66

Cranberries! One of the stars of autumn tables evokes beautiful images, wonderful scents, and a distinct taste. We discover how cranberries are grown and harvested sustainably in this episode, plus why we shouldn’t be afraid of the “sugar” in these nutritious berries. We also learn how a cranberry bog in Massachusetts looks different than a cranberry bog in Wisconsin.

Read More