Podcast
Stop food guilt over cow burps & beef: Episode 82
Everything we eat has a direct impact on the environment. Debbie Lyons-Blythe is a cattle rancher from Kansas and the misinformation about methane, hormones, antibiotics and more is disheartening to her. Listen in to learn how she grows beef.
Read MoreStop food guilt over cow burps & beef: Episode 82
Debbie Lyons-Blythe on meat & methane
Read MoreBacon, bullies, and breaded tenderloins: Episode 81
Bacon isn’t fat, but pork is? Pigs as big time bullies. Ways to cook your pork so it’s tender. Pig Farmer Leon Sheets shares insight on all of these and why he cares as a pork producer.
Read MoreChatting cranberries: when they float, why they are diet go to, and more!
Amber is a fifth generation Wisconsin cranberry grower and mom raising the first of the sixth generation. She’s a farmer working alongside her entire family and now trying to navigate the work life balance with a new baby.
Read MoreWhy a dietitian from the Bronx works with farmers: Episode 79 (relaunch!)
Author Michele Payn and RDN Nicole have teamed up help dietitians and consumers get firsthand perspective from farmers about how food is grown. Listen in to learn more about the newly relaunched podcast.
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