Posts Tagged ‘foodie’
Is your emotional brain being tricked by food marketers? Episode 16
“Food marketers are well aware of the kind of differences amongst these technologies in terms of which ones we like and which ones we don’t like.” Dr. Tyler Davis, a neuroscience researcher at Texas Tech, helps us understand of the high-risk food technologies that he has researched and shares tips on how we can overcome food bullying by understanding more about the brain.
Read MoreIs it safe and environmentally acceptable to eat meat?
What food safety should you practice at home? In this episode of Food Bullying, we talk to a meat scientist, Jennie Hodgen. She spills the beans all about meat science and enlightens listeners about some scientific issues that people have some wrong perceptions on. Jennie is a mom, scientist, cattle raiser, and lifelong learner. When…
Read MoreDifferent levels of food bullying, same answer: “you can’t have that!”
The playground of food bullying is crowded and includes different levels of bullies. The first step in avoiding B.S. food is to acknowledge the bad behaviors, misleading or false label claims, marketing half-truths, and other unnecessary drama on the playground of food bullying. All of these bullying behaviors have resulted in a “you can’t have that” mentality because of food bullies
Read MoreHow do you overcome guilt when buying groceries?
In this episode, Michele and Eliz talk with retail dietitian Leah McGrath about developing a healthy relationship with food, whether we are in the supermarket or posting on Instagram. Key points: Figuring out what nutritional information you should listen to–and which information you should ignore Is the “Dirty Dozen” really as dirty as we think…
Read MoreHow can a millennial move from fearing to celebrating food?
Breaking out of the fear cycle in making food choices can be difficult. That’s why we turned to clinical dietitian, Danielle Penick, RDN, in this episode. Danielle has been through her own journey from an insecure food shopper that was easily bullied to becoming a comfortably cool food buyer who became a dietitian helping cancer…
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