Sweetpotatoes – the super vegetable: Episode 92

Growing cranberries and sustainability: Episode 66

Cranberries! One of the stars of autumn tables evokes beautiful images, wonderful scents, and a distinct taste. We discover how cranberries are grown and harvested sustainably in this episode, plus why we shouldn’t be afraid of the “sugar” in these nutritious berries. We also learn how a cranberry bog in Massachusetts looks different than a cranberry bog in Wisconsin.

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An inside look at the beauty of harvest

What comes to mind when you think of harvest?  Are you annoyed with slow moving equipment on the road, dust in the air, concerns about chemicals sprayed on those fields and why GMOs are used? Or do you love the smell and golden tones of harvest, watching grains and produce of all varieties be brought…

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