Greenhouse effect, grass-fed & grain-fed beef: Episode 91

Local Food, Locavores & Hungry People

Michele’s family grows their own vegetables, herbs and raspberries – and enjoy cooking with many local foods. As a mom, nutrition is a top priority. Yet, she believes her family has a responsibility to look beyond the locavore food movement and consider the needs of an increasingly hungry society. She points that the efficiencies of food production that allow Americans to clamor about issues that are relatively minor in the face of malnourishment and food insecurity in honor of World Food Day.

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